Varit obed som nemusela, kedze od vcera mame stiplave gulky hehehe.... ale v noci sa mi zrodil plan na upecenie vanilkovych rohlickov. Vedela som vsak na isto, ze nemam dost orechov..ale mam vela mandli ;) Uz urcite viete na co som myslela. Ano presne tak, dala som vsetky orechy co som mala a doplnila mandlami. Ani som sa nenamahala so supanim mandli, hodila som ich aj so supkou do mixera.
Brokolica s varenymi zemiakmi a syrom...Broccolli with boiled potato and cheese
Toto vynikajuce jedlo sme mavali na obed v praci - v nasej jedalni. Ja som neznasala brokolicu..ako clovek moze povedat, ze neznasa, ked to ani nevyskusal ;) Ale taka som ja. No a zavonalo mi to..vyskusala som..a mnaaaaaam... A kamoska pomohla s receptom ;)
brokolica broccoli
zemiaky potato
tvrdy syr nastruhany grated cheese
roztopene maslo melted butter
sol salt
Zemiaky si uvarime so solou. Brokolicu si uvarime/sparime tiez so solou. Maslo roztopime. Na tanier si nalozime zemiaky, na to brokolicu a postruhany syr. A zalejeme to roztopenym maslom. Dobru chut.
Boil potato with salt. Cook/steam broccoli (with salt). Melt the butter. Potato put on the plate, after broccoki and cheese. And pour melted butter.
Enjoy it.
Walnut - almond rolls
Priznam sa, nepamatam sa odkial mam tento recept. Raz som ho niekde nasla, zapisala do zositka a odvtedy ho robim. Jasne, ze sa to vola vanilkove rozky. Ale som si to premenovala..ved preco by sa to malo volat "vanilkove", ked tam su orechy a mandle...
300g polohruba muka
300g polohruba flour (this is slovak flour, but you can use all purpose flour ..i think, but i never tried it...)
80g praskovy cukor 80g powdered sugar
40g orechy mlete 40g minced walnut
40g mandle mlete 40g almond (minced)
1vajce 1 egg
1vanilkovy cukor 1 vanilla sugar (my sugar's bag is 20g)
160g maslo 160g buter unsalted
Vsetko zmiesaj dokopy, vymodeluj cesto (vymodeluj zo mna kuuuusok tvarnej hmoty..vymodeluje zo mna...). a daj odlozit do ladnicky aspon na pol hodinku.
All mix 2gether ..till is nice dough...put in the fridge to rest for about half an hour..Usually I am using 80g of walnuts ..a dont use almonds. But unfortunatelly I didnt have that much walnuts, so I try someth else.. and its still delicious mashallah ;)
Take it out of the fridge and model rolls..
Preheat owen...put rolls in. Every owen is different. Im baking it between 3-4 approx 30 min. When ends of rolls starting to be brown, should be ready. But be carefull...the rolls r delicate ;)
Dip them in powdered sugar and put aside.
First rolls are ready..
