Ale vratme sa k detickam. Kedze uz aj Ahmedka prisposobujem na normalnu stravu, aby som si to ulahcila a nemusela varit na 3x tak teraz deti bud jedia to co my (jasne menej koreni), alebo ako dnes im som uvarila zvlast..
kuracie prsia (nakrajane na drobne kocecky) chicken breast (diced)
jarna cibulka spring onion
2 hlavicky karfiolu 2 pieces of cauliflower (not whole..just 2 parts of it)
2 hlavicky brokolice 2 pieces of brocolli
1 mrkva 1 carrot
kuraci vyvar (3 naberacky) chicken broth
Kuracie prsia nakrajane na malicke kocky osolime a okorenime. Opecieme zlahka na olivovom oleji. Vyberieme a odlozime na teple miesto. Do vypeku hodime nakrajanu jarnu cibulku, ktoru opecieme. Vhodime kusky karfiolu, brokolice a mrkvy. Zalejeme vyvarom. Ja som mala vyvar z polievky, ktoru som varila vcera. Ale mozete pouzit vyvar z bujonovej kocky. Varime do makka. Rozmixujeme do hladka a pridame kuracie prsia. A chvilku este povarime. Ochutime sladkou cervenou paprikou, solou, ciernym korenim. Zalezi na vas, kolko tych korenin chcete dat detom. Vypneme a ochutime muskatovym orechom. Podavala som to s ryzou.
Put salt and black pepper on chicken breast (diced). Fry them on olive oil. Take breast out and put on a plate. Keep it warm. Add onion in the gravy and fry it. Add vegetable, pour chicken broth. I pour chicken soup, which i cooked yesterday. Cook it till vegetable is soft. Mix it with hand mixer till smoothe. Add chicken breast and cook it for a while. Add salt, black pepper, red sweet paprika. Its up to you how much spices u use, depends on your kids. Last touch is nutmeg.
I served it with rice.
I served it with rice.
